This Rocks: Terraclear's Rock-picking Robot Increases Productivity for Farmers
By using a computer vision-controlled system to map terrain and identify the size and location of rocks embedded in the soil, the heavy lifting is done by automated machinery which saves farmers a lot of time and money.
BABYLON MICRO-FARMS PARTNERS WITH HARVEST TABLE, PROVIDING FRESHER, HYPER-LOCAL FOOD OPTIONS TO TOP UNIVERSITIES ACROSS AMERICA
These micro-farms produce the freshest, high-quality selection of crops for kitchens to use in preparing their menus. Food from Babylon Micro-Farms is not only good for your health, but also for the environment.
Supplemental Greenhouse Lighting: Hacking the Sun to Grow Your Business
Growers who are able to optimize the supplemental light they provide to plants can eliminate seasonal changes in production cycles, increase crop production, ensure crop consistency and grow quality plants year-round.
4-Sun LED Solar Simulator Dawns to Tackle Humanity's Challenges
Solar simulators-indoor lights that reproduce the sun's spectrum-take many forms and serve different purposes, including testing sunscreens, solar cell efficiencies and performance testing of aerospace materials.
A Starters Guide to the IIoT and Automation in Agriculture
What is automation? How can automation help farmers do more with less? Is automation in agriculture a good idea? How is automation transforming the farming industry? Farmer's exploring technology tend to ask the same questions.
Vertical Farming and the Future of Automation in Agriculture
Right now, the focus is to take vertical farming to the next level by developing smart robots which can increase precision and productivity, while minimizing environmental impact and risk.
Protecting Farms Against Floodwater: 8 Advanced Techniques
The industry will likely experience more connectivity as farmers use technology to share data and warn other professionals. Eventually, widespread adoption will fuel the creation of more ingenious floodwater protection devices, as well as various other beneficial inventions.
Vertical Farming: Turning Deserts into Fresh Food Hubs
Vertical farming technologies allow for collecting the humidity produced by plants. With recirculating and recycling techniques, hydroponic and aquaponic systems can reuse 98% of water, which makes vertical farms feasible in deserts.
Wells Fargo Innovation Incubator Selects Five Early-Stage Sustainable Indoor Agriculture Companies
The program's ninth cohort will receive non-dilutive funding for research and development at Donald Danforth Plant Science Center and the National Renewable Energy Laboratory
From Picking Tomatoes to Vaccinating Fish, Agricultural Robots Show Future of Farming
The future of farming was on display at the recent "First China Agricultural Robot Innovation Competition" as teams from universities, scientific research institutes and technology companies showcased their innovations.
How Technology is Helping with Timing Crop Harvesting
Agriculture has been one of the slowest fields to adopt new technology, but as demand increases, these new tools can help take up the slack.
Integrating Sensors Key to Improving Environmental Conditions for Growing
When precision is needed to improve the yield of a grow room, consider all the factors that must be controlled. Integrating sensors to monitor these attributes are key to improving the environmental conditions of a grower.
LettUs Grow, GrowStack, Digital Farming & Farm Urban collaborating to deliver four social-impact vertical farming projects in Wales.
This is one of the widest collaborations between leading CEA tech providers in the UK to date, with a focus on delivering vertical farms across different locations in Wales as part of a social-impact and community focused project called Crop Cycle.
Case Study: Improving Farm Efficiency
Farmers Edge solutions delivered an integrated software platform that helped the Tollefson Farm become more predictive on a number of fronts.
Future Meat Technologies Launches World's First Industrial Cultured Meat Production Facility
With the capability to produce 500 kilograms of cultured products a day, equivalent to 5,000 hamburgers, this facility makes scalable cell-based meat production a reality.
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