Sustainable Indoor Vertical Farming in Action
Using natural waste products from one system as the primary input of another has substantial economic advantages and represents a far more environmentally sustainable and resource conservative approach to urban food production.
Here's Why Space Optimization is the Key to Higher Margins
The biggest thing to get right is sales. And sales are driven by how the space in the farm is utilized. Of course, yield is important, but growers need to understand how crops are performing and how much space they occupy as well, because the two are interconnected.
Antarctica Is Getting a Farm That Can Grow Produce Even When It's -100 Degrees Fahrenheit Outside
Futurism: The farm will feature a year-round greenhouse that can grow food for researchers at the Neumayer III polar station on the Ekstrom Ice Shelf.
Ikea is bringing a pop-up vertical farm to London
Lisa Bowman for Metro.co.uk: Researchers from the SPACE10 lab at the Lokal pop-up want to show the general public that delicious, fresh food can be grown right in your home, using a hydroponics farming system.
Collaborating companies kick off sensor network for Agricultural Communities
eVineyard joined forces with Globalsat, The Things Network and Vinduino to bring new Wireless IoT Network for irrigation optimization, which saves an average of 25% water.
Digital Technology Meets Agronomy
Pam Smith for The Progressive Farmer: Drones buzzed overhead a tractor and spray boom projected images to simulate how spray nozzles can use new technology to spray only where weeds had escaped previous controls.
Farms that grow crops and solar power together
Fran Ryan for The Recoder: The farm at the University of Massachusetts Crop and Animal Research and Education Center on North River Road in South Deerfield is offering proof that solar arrays and agriculture dont have to be at odds, but can actually exist together within the same field.
9 AgTech Startups Using AI to Grow Smarter
NANALYZE: One of the big reasons were rooting for the future is that the worlds biggest tech fund, the SoftBank Vision Fund, planted $200 million in the biggest agtech funding round ever for San Francisco-based Plenty. That brought total funding for the three-year-old company up to $226 million.
Deere to Advance Machine Learning Capabilities in Acquisition of Blue River Technology
Blue River has designed and integrated computer vision and machine learning technology that will enable growers to reduce the use of herbicides by spraying only where weeds are present, optimizing the use of inputs in farming - a key objective of precision agriculture.
How John Deere's New AI Lab Is Designing Farm Equipment For A More Sustainable Future
Adele Peters for Fast Company: The acquisition of a computer vision startup speeds the companys goal of helping farmers grow enough food for an exploding global populatio
How Can Farmers Track the Weather
Crops need weather. Farmers need weather forecasts. Expect to see more advanced weather information being made available as technology improves.
Raven Industries Release Two New Precision Agriculture Products: RS1 and CR7
New Products Enhance User Experience and Propel Precision Agriculture Technology Forward
Using Agriculture Drones to Move From Analog to Digital Farming: A Case Study in Quantifying the Return on Investment
For us, the answer on when to go from "analog" to "digital" farming is today. In one growing season, we estimate that we will come out positive on our investment in implementing a "base-plus" variable rate nitrogen program.
Can mushrooms and solar power fill Japan's vacant farmland?
Nikkei Asian Review: The business model would strip away the hurdles farmers currently face when trying to enter commercial solar power generation. They would be able to secure enough electricity for their own needs and have a surplus from which to gain an additional source of income.
Why agtech grows in Brooklyn
Nina Sparling for Technical.ly Brooklyn: The Brooklyn landscape is going green - and not just on rooftop farms. Of late, the borough has seen an explosion of innovation about how to grow fresh, healthy food in the heart of the city.
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