Reaping Good Harvest: Artec Leo Offers Innovation to Improve Harvesting in France
The company 3D scans parts with high precision to adapt or reproduce them for machine modifications like a core cleaning module or an enhanced sowing system.
New Leafly Report: Cannabis is America's 6th Most Valuable Crop in 2022
Over a period of three months, Leafly's award-winning investigative team performed a one-of-a-kind synthesis of licensing reports with crop production totals, and sales and tax figures from the 15 states with operating cannabis markets.
17% Yield Boost in Romaine Lettuce Trial
This study monitored the growth of 'Coastal Star' romaine lettuce crops grown under an orange-red UbiGro luminescent quantum dot (QD) greenhouse film, and identical crops grown under a colorless control film at the Santa Fe Community College Research Greenhouse.
MIGAL's Advanced AI Quadruples Cucumber Postharvest Life
Laboratory results confirm that "smart," algorithmically-guided sequencing and combinations of produce treatments can dramatically extend postharvest life.
USDA Invests $14.2 Million in 52 Urban Agriculture and Innovative Production Efforts
This investment will allow grant recipients to expand access to nutritious foods, foster community engagement, increase awareness of climate change and mitigate the effects within urban areas, provide jobs, educate communities about farming, and expand green spaces.
Enhancing the Productivity of Agricultural Technology
Farmers need to meet the demanding sustainability regulations, attempt to increase their yield, and improve productivity across all crops, all while conserving both farmland and water due to a diminishing natural resource base.
Harrison Poultry Selects NORD DRIVESYSTEMS to Power Their State-of-the-Art Feed Mill
The NORD solutions eliminated the need for outdated shives/pulleys/belts/guards, etc. They also use a direct-drive concept that is much safer and more efficient.
SVG Ventures | THRIVE Announces Agrifood Startup Finalists for its 2022 Global Impact Challenge
Winners in three agrifood categories - soil health and biodiversity, increasing food security, and reducing and offsetting emissions - will be announced on Nov. 17, 2022, at the THRIVE Global Impact Summit.
Traditional & vertical farm to partner on their road to Net Zero
Two long-standing farming families have joined forces to realise their ambition to reach Net Zero by using traditional methods supported with cutting-edge technology, including an onsite vertical farm powered by solar panels.
Do's & Don'ts of Commercial Grow Facility Design
When owners and head growers first start thinking about building a new commercial grow facility, often the first thing on their minds is profitability-how do we differentiate our product and outperform the competition with better plant quality and higher yields?
Robotics Plus unveils autonomous modular vehicle to alleviate agriculture labour shortages
Multi-use, modular platform Unmanned Ground Vehicle (UGV) automates tree and vine crop tasks, starting with intelligent spraying
Q ENERGY France and its partner Aquacosy Inaugurate France's very first Hydrovoltaic Prototype
The hydrovoltaic prototype, with an installed power of 9.3 kW, has been operational since August 2021 and covers an area of 250 m². It is equipped with a hydraulic system with two rainwater collection gutters and a tank with a pump system.
Auburn University Department of Horticulture's Freight Farming Program
The two Freight Farms at Auburn University are a part of the college's horticulture program. They live in the Transformation Garden, an open-air classroom that is a beautiful spot on campus for all students to enjoy and learn.
Protecting Your Agriculture Cooperative From Cyberattacks
A recent spate of cyberattacks prompted the FBI to issue a warning to agriculture co-ops. It advised them to be on high alert, especially during important planting and harvest times.
WarrenUAS developing new leading program for drone use in agriculture
As it moves to lead the country in the study of drone use in agriculture, WCCC is developing the curriculum and technology to offer students career training in the fast-growing field - and farmers a resource that could dramatically change their practices.
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