From beef blockchain to swine sensors, The Pearse Lyons Accelerator selects startups on the cutting edge of ag-tech
Record number of startups apply for third year of The Pearse Lyons Accelerator.
Four Ways AgTech is Securing the Future of Food
With many on-farm processes being repetitive, occurring at inconvenient times of the day or night, and having adverse effects on worker health and safety, the agricultural sector has the opportunity to develop and use autonomous machinery on-farm.
The Future Of Food With Integrity: Eight Ventures Selected For Chipotle Cultivate Foundation's Aluminaries Project, Accelerating Positive Change In The Food Industry
Eight food-focused, growth-stage ventures to participate in accelerator program to take their businesses to the next level and work toward cultivating a better world.
Four Ways to Design Useful and Usable AgTech
Modern growers incorporate tools like software, sensors, and robotics into their operations. But as agriculture become increasingly digital, how do technology creators build products that are as useful as possible?
Solving Age-Old Problems in Greenhouse Farming with New Ways of Thinking
Time and again growers express disbelief in how artificial intelligence technology made by Montrealers with little experience in farming can solve age-old problems in greenhouse cultivation.
How the Farm Bill impacts Greenhouse and Indoor Growers
Good news for farmers in food insecure places: the government wants to help. In order to feed citizens with real, healthy foods, provision 12616 of the bill authorizes small grants for farmers who want to build hydroponic and aeroponic farms.
Farmers Remain Optimistic Despite Falling Index According to Latest DTN/The Progressive Farmer Ag Confidence Survey
Following one of the wettest fall harvests in recent history, farmers from across the country are demonstrating their negativity in the most recent DTN/The Progressive Farmer Agricultural Confidence Index (ACI).
5 Technologies Changing the Farming Industry
Farming is one of the oldest professions in the world. That's why it's easy to overlook the role innovative technologies play in agriculture if you're not involved in the industry.
The Water-Use Blues: Using Light To Enhance Crop Production
Fluence collaborates with University of Florida researchers to explore the impact of blue light on water-use efficiency.
LED Lighting for Indoor Agriculture
As used in commercial indoor growing, LED lighting technologies have been around less than ten years. LED lights are less understood than other types of grow lights, which have been studied for several decades.
What Roles Will AI And Machine Learning Have In Feeding The World?
Models and data analytics not only recap what is already occurring between water and plants across expansive rows of corn, they can actually predict what will come in the hours, days and weeks ahead.
#1 Article for 2018 - Growing with Hydroponics, Aeroponics and Aquaponics
Because hydroponics, aeroponics and aquaponics do not use soil, they can be established indoors in locations that have cold, severe climates. These growing methods can also be used in localities that have poor, sandy soil.
Top Article for 2018 - Automating Agriculture: How Automation and Robotics Have Taken to the Fields
The technological advances in agriculture are not just to do with social media savvy cows - the global agricultural robots market was estimated to account for a market revenue of $2,927 million in 2016, but is expected to rocket to $11,050 million in 2023.
Top Article for 2018 - Effects of Extreme Weather on Farming
When extreme weather strikes, lives and livelihoods are ruined, and farms are altered. Scientists are utilizing the most modern supercomputers to generate higher resolutions with greatly enhanced forecasting skill to help farmers beat extreme weather.
What if Your Fertilizer Is Not Working as Expected?
According to the USDA, farmers spend a lot of money in AgInputs including fertilizers, crop protection and stimulant products but many of them do not work as expected, or even if they do, still 20 to 40% of the crop value is wasted because of different biological problems.
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