Dream Harvest Secures $50 Million Capital Raise From Orion Energy Partners to Significantly Scale Production

Vertical Farming Trailblazer Seeks to Expand Regional Presence to Yield up to Three Million Pounds of Produce Per Year in Effort to Enhance Sustainable Farming, Curb Food Waste and Meet Mounting Consumer Demand

CANADA'S LARGEST COMMERCIAL VERTICAL FARM SETTING UP OPERATIONS IN CALGARY

The design will be expandable, allowing a future expansion to double its size and more local jobs, when needed. The Calgary farm will produce more than one million pounds of fresh, local leafy greens each year.

Startup Innovators 3Bar Biologics Inc., Paragon Pure and Great Wrap Take Top Honors at FoodBytes! Pitch 2021

Winners recognized for breakthrough solutions in regenerative agriculture, plant-based ingredients, and household product plastic reduction, during the platform's virtual pitch competition

Four Agricultural Tech Trends to Watch in 2022

Now, as we begin to see light at the end of the pandemic tunnel, expectations remain for these technological shifts to persist. Here are the most important agtech trends to watch in 2022 and beyond.

Knorr® Will Launch 50 Regenerative Agriculture Projects Across the World to Reduce Food's Impact on The Climate

Estimated to reduce greenhouse gas emissions and water use of key ingredients by approximately 30% while improving biodiversity, soil health and livelihoods

Square Roots, Gordon Food Service open new Michigan indoor farm

Square Roots has more than doubled production of its classic crops like basil since the beginning of the pandemic, while introducing a new range of herbs and salad mixes to meet rising demand for local food.

Perdue Farms Expands Pasture-Raised Chicken Program, Unique Raising Practice Yields Increased Nutrient Density and Regenerative Environmental Benefits

From an environmental perspective, moving the chickens to fresh pasture every day returns important benefits to the land including increasing soil organic matter, sequestering atmospheric carbon into the soil, and improving the soil's water-holding capacity.

Work starts on world's largest vertical farm build from Jones Food Company

Founder James Lloyd-Jones anticipates supplying 1,000 tonnes of fresh produce to UK supermarkets from the location, first revealed in June.

Empire State Development Announces Finalists Selected for Round Three of the Grow-NY Food and Agriculture Business Competition

20 Startups from Across the Globe will Compete to Win a Combined Total of $3 Million in Prize Money.

Recent Innovations in Farm Equipment Allow for Increased Versatility: 11 Examples

Recent innovations in farm equipment allow for increased versatility on the farm. Here are 11 examples of the innovations that have helped change the course of farming and enable farmers to get their work done with fewer implementations and greater efficiency.

FoodBytes! by Rabobank Announces 45 Standout Food & Agriculture Startups Selected for Pitch 2021 Program

Since originally launching in 2015, FoodBytes! Pitch has become the go-to experience for startups looking to validate and grow their businesses, generate global industry exposure, and access invaluable mentorship, as well as corporate and investor connections.

3 Challenges of Vertical Farming and Their Solutions

There are challenges that vertical farmers face that they must solve to meet those future food needs and to remain sustainable. Here are some of the challenges, along with potential solutions, of vertical farming.

Technology for Sustainable Local Food Sourcing

To encourage locals to source their foods from farmers, the agricultural industry has teamed up with technological experts to find ways to make it easier for farmers and the general population to form a trusted relationship.

John Deere Acquires Bear Flag Robotics to Accelerate Autonomous Technology on the Farm

Bear Flag's technology complements Deere's own technology initiatives and goals to help farmers achieve the best possible outcomes and solve meaningful challenges through advanced technology, including autonomy.

BABYLON MICRO-FARMS PARTNERS WITH HARVEST TABLE, PROVIDING FRESHER, HYPER-LOCAL FOOD OPTIONS TO TOP UNIVERSITIES ACROSS AMERICA

These micro-farms produce the freshest, high-quality selection of crops for kitchens to use in preparing their menus. Food from Babylon Micro-Farms is not only good for your health, but also for the environment.

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