Meat is a crucial component of western diets. Eastern countries like China are also experiencing significant meat consumption increases. As the global demand for meat changes, factory farms and food production facilities must alter their practices.
By transitioning to more environmentally sustainable practices, cultivators can reduce waste, address climate change, and improve cannabis sustainability.
The future robot is described as an AI-driven machine that protects your gardenÂ's health and maximizes biodiversity, while seamlessly adapting to your personal needs.
As the situation grows direr, agriculture professionals will have no choice but to rethink and redesign transportation models. Already, many have turned to innovative solutions to streamline the process and keep up with demanding customers.
In this blog post, we'll lay out typical preventative maintenance measures for skid steers and talk about how you can use self-lubricating plastic components to design machinery with less maintenance requirements.
Rijk Zwaan and Blue Radix have undertaken a joint initiative for a unique production comparison with autonomous growing. Implementing artificial intelligence (AI) in Rijk Zwaan's seed production process has many advantages.
This data will be used to improve our understanding of ongoing trends in crop nutrient uptake and removal and make it easier to create decision support systems to determine how to optimize crop production in a sustainable way under changing environmental conditions.
Researchers are using synchrotron light to literally peel back the onion on cell walls to help plants better withstand the stresses caused by climate change and disease.
The LemnaTec system, called Scanalyzer3D, utilizes advanced cameras from Allied Vision to provide researchers with previously unavailable data on plant growth, root development, water absorption and drying, and photosynthesis.
Located at the University of Alberta in Edmonton, the lab's team of dedicated researchers led by Dr. R. Glen Uhrig are working around the clock to unlock the mystery surrounding signalling events that control plant growth and development.
It may not be the first consideration to come to mind, but fuel economy is a crucial factor in running a farm. Agriculture has an infamously large carbon footprint, emitting 698 million metric tons of CO2 equivalent in 2018.
Many farmers are adopting cooperative (co-op) business methods to enhance equality and success in the workplace. When agricultural professionals work together, they have better access to essential supplies and markets.
Through this new technology, robots will run through strawberry greenhouses in the north of England, gathering video footage that gets analyzed by AI as the robot moves along.
A coalition of extension pathologists from five midwest universities and Ontario Ministry of Agriculture are participating in a study of SDS outbreaks to determine how to predict where they are most likely to occur and the severity of their occurrence.
AI is on the cusp of driving an agricultural revolution, and helping confront the challenge of feeding our growing global population in a sustainable way. But researchers warn that using new AI technologies at scale holds huge risks that are not being considered.
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Monitoring & Growing - Featured Product
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