University of Kentucky receives grant to explore drone technology for livestock management

This five-year project, titled "Precision Livestock Management: Cattle Monitoring and Herding Using Cooperative Drones," explores how drones can assist in herding, monitoring and collecting physiological data from beef cattle.

CHIPOTLE DEBUTS AUTOCADO AND THE AUGMENTED MAKELINE BY HYPHEN IN RESTAURANTS

Through its Cultivate Next venture fund, Chipotle has invested in Vebu, a product development company that has co-created Autocado, and Hyphen, a foodservice platform that automates kitchen operations and has co-developed Chipotle's Augmented Makeline

Purigo - Unmanned Orchard Spraying Robot

Hada Co., Ltd.'s 'The Purigo Orchard Spraying Robot' is a revolutionary product that has redefined the conventional 500-liter engine-powered sprayers that have seen no technological advancements for 20 years.

How Cyberattackers Hack Farm Equipment

Any machinery connected to the internet or other devices is at risk of hacking. Farmers hoping to make the most of this technology must learn how it's vulnerable and how they can protect it.

GreenVenus Introduces Fast-Growing Lettuce Varieties for Indoor Farming

The company is developing healthy, nutrient-rich specialty vegetables and has now created faster-growing lettuce cultivars, which thrive in controlled environments, growing nearly twice as fast and with larger biomass when compared to conventional lettuce varieties.

Five ways the Center for Regenerative Agriculture is cultivating growth in Missouri

For Rob Myers, preparing farmers for a productive future is a top priority. With over $40 million in funding, his center is transforming farming techniques in Missouri and beyond.

PLENTY ACCELERATES WORLD'S LARGEST VERTICAL FARMING RESEARCH CENTER

After receiving the largest economic development grant ever given by the State of Wyoming, Plenty is expanding its R&D footprint and building the world's largest vertical farming research center.

Revolutionising the Daffodil Industry: Autopickr Leads the Way in Introducing Robotics to Combat Labour Shortages

From machines which can autonomously harvest crops, to 'followbots' which shadow a human worker and alleviate some of the manual tasks - there are many opportunities for technology to work with and help farmers,

Vertical Farming Technology Market Set for 25% CAGR Growth by 2030

Vertical farming technology is booming, with a projected CAGR of 25% by 2030, driven by urbanization, sustainability, and technological advancements.

Empowering Smallholder Farmers with MRV Solutions: Challenges and Opportunities

MRV solutions include technologies and methodologies used in measuring the agricultural outputs, the reporting of the farming procedures, and the validation of compliance with environmental regulations or recommended farming practices.

Designing Flood-Resilient Agricultural Infrastructure

Agricultural infrastructure could be a safety net for crops regardless of location. What are the most effective and accessible installations to make as soon as possible in light of the advancing climate crisis?

Urban Crop Solutions promotes microalgae cultivation

After an extensive search for suitable indoor farming partners, UCS was selected to meet the specific needs of the client. UCS's slogan, "We build your indoor farm to your specifications," facilitated the connection for a tailored solution.

XAG Launches APC2 AutoPilot Console Globally, Offering a Cost-effective AutoSteer Solution for Farming

XAG APC2 AutoPilot Console enables a wide range of agricultural machinery to operate with centimeter-level accuracy.

Stereo vision camera provides 3D information from a distance of approx. 20 centimeters

The great strength of Ensenso B lies in the very precise detection of objects at close range. It provides a wide field of view and an impressively high depth of field.

Making what you need with what you have

ECHO promotes the use of low-cost solar dryers to preserve food and improve nutrition. A lot of food grown in developing countries never makes it into people's stomachs. Without refrigeration, it rots during transport or when farmers fail to sell it immediately at markets.

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