The Harvest Checklist for Collecting Accurate Yield Data
With all the planning, planting, spraying and marketing that goes into a growing season, it's not uncommon for something to be overlooked come harvest time.
A Tale of Two Sciences-Artificial Intelligence Meets Agronomy
If 29-year-old me were here in the present day looking at what's going on in agriculture, I can't help but wonder what would be going through my mind-"Do I believe what I am seeing?" or "Am I inside a Sci-Fi movie?"
UK Farm is First to Complete Fully-autonomous Crop Harvest
Lauren Scrudato for Laboratory Equipment: They completed the task with basic, commercially-available agriculture machines and open-source software typically used to guide hobbyists' drones.
What is Vertical Farming?
In Singapore, a country with a population of more than 5.5 million on the main island that is just 26 miles wide and 14 miles long, there is a four-story rotating greenhouse, it produces 1 ton of greens every day. Normally, Singapore imports 93% of its produce.
How Field-Centric Weather Data Improves Crop Staging Accuracy
Today, companies like Farmers Edge are installing weather stations in their customer's fields to acquire accurate, site-specific data. And having a dense network of weather stations enables detailed analyses of regional trends.
Scarcity of Specialists a Troubling Trend
Jack Zemlicka for Precision Farming Dealer: For the first time in the 13-year history of the study, recruiting and retaining technicians ranked atop the list of dealer concerns, with some 92% saying they are "concerned" about the availability of technicians.
World's First Solar Powered Indoor Vertical Farm Comes To Philadelphia
Steve Hanley for CleanTechnica: It plans to grow the equivalent of 660 outdoor acres worth of crops in less than 100,000 sq feet. "The panels are already installed and turned on, now we're building out the farm.
3 Ways to Reduce Grain Losses at Harvest Time
While crop producers lay out their best plans for success early in the season before planting begins, inevitably some combination of crop pests, unpredictable weather, and even the neighbor's livestock or wildlife in the area can wreak havoc on those plans -- resulting in an accumulation of setbacks at harvest.
This Drone Business Is a Flying Success. Find out Why.
Drones can be used in many different ways, but not all of them lead to a high ROI. Here's the story of Caribe Drones, a company which discovered the full potential of drones by using Agremo to help farmers gain more insights into their plants and crops.
Plastomics is growing the next generation of crops with agtech
Christine McGuigan for Silicon Prairie News: Plastomics' chloroplast engineering is a platform that can efficiently introduce multiple traits into the chloroplast and enable simple, more predictable breeding of traits.
Is Ag Tech Adoption an Issue?
Let's not forget that farmers themselves are very innovative and willing to try new things - still, they proceed with caution. So, technology adoption will most likely continue to be a pain point in agriculture, but having awareness of these principles may help developers smooth the path moving forward.
Vertical Farming Looks to Go Mainstream
Richard Jones for Greenhouse Grower: The summit was a mix of education, advocacy, and policy discussion about urban agriculture - vertical farming in particular - targeted at finding ways to broaden its adoption in cities around the country and around the world.
Indigo Harvests $156M to Boost Agtech R&D, Harness Crop Microbes
Frank Vinluan for Xconomy: Indigo's work focuses on beneficial microbes-the bacteria, viruses, and fungi that naturally coexist with plants. Some of these microbes work with plants, helping them overcome stresses that they face over a growing season.
Go Green with Custom Water Management Applications
All the Things You Never Knew You Needed for Effective Agricultural Water Management
Are vegetable flats the future?
Fresh Plaza: Vertical cultivation systems are seen as the solution increasingly often. By working in a controlled environment and on multiple layers, an enormous amount of food can be produced on a small surface.
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