This global pandemic has not only highlighted health implications of today's highly connected world, but has also identified issues with supply chain and product lines. It has shown how society behaves in times of crises - both the good, and the not-so-good.
The use of agricultural robots has significantly increased during this pandemic state, especially to boost the production of food grains, meet the cumulative demands of people for food, and fight against the dangerous COVID-19 disease.
Here is how the American supply chain is currently standing up to COVID-19 and how experts believe it will respond in the future. We'll also look at how farmers are using new techniques to make food logistics and distribution more efficient, sustainable and resilient.
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