Congress has a golden opportunity to create jobs and deliver nutritious, local, and sustainable produce to people who live in frontline and food desert communities. These are the people who suffer the most from a lack of access to nutritious produce.
As some states start lifting COVID-19 stay-at-home restrictions, the agriculture industry continues to struggle under a largely shut-down America. The industry is experiencing losses in the billions between the dairy, meat, and produce sectors.
The use of agricultural robots has significantly increased during this pandemic state, especially to boost the production of food grains, meet the cumulative demands of people for food, and fight against the dangerous COVID-19 disease.