Grōv Technologies Announces World's Largest, Most Advanced Indoor Vertical Farming System for Year-round Fresh Animal Feed
Utilizing micro-sensors, big data and science-based growing protocols, the Grōv Olympus Tower Farm brings economically viable and environmentally sustainable feed solutions to dairy and beef producers
Cultivating Farmland Precisely and as Needed
Digitized and automated processes are becoming increasingly important in modern agricultural enterprises. Machine vision methods play a key role here. Among other things, they can be used for a variety of precision farming applications.
Smart Technology in Farming
Smart farming involves the incorporation of advanced technologies into existing farming methods in order to increase production efficiency and the quality of the agricultural products.
SANANBIO ARK, the Mobile Farm for All Climates that Supplies Communities with Fresh Local Food
SANANBIO, a leading vertical farming solution provider announces the availability of its climate controlled mobile farm for growers globally.
Traceability in the Food and Beverage Supply Chain
Manufacturing is beset by major challenges that are made worse by hyper shifts in supply and demand. Three main areas that are persistently an issue for Manufacturers are quality and safety issues, waste and underperforming assets, and high environmental impact.
How Artificial Intelligence Can Help Farmers Scout Crops
Farmers have had good scouting imagery technology for many years now, and this is an area that is ripe with new opportunity from automation and artificial intelligence. Thanks to innovations from emerging ag-tech startups, the technology is evolving quickly.
Utilizing Liquid Petroleum Gas in Farming
Selecting the most suitable energy source, like biogas, is critical. With the right system in place, farmers can benefit from a powerful and cost-effective fuel supply to run a multitude of operations, no matter how energy-intensive their processes may be.
How the Ag Industry Can Use Technology to Navigate Labor Management
COVID-19 is forcing the agriculture industry to re-examine long-held practices and bringing new regulations for safety. Farms that made the move to digital are better equipped to efficiently communicate and work with their labor force, but it's not too late to catch up.
Patented Lighting System Installs in a Fraction of The Time at a Fraction of the Cost
By removing LED drivers from individual light fixtures, the new MegaDrive™ eliminates the need for electrical power connections throughout the greenhouse or grow room while significantly reducing up-front costs.
BrightFarms Secures $100 Million Series E Round of Funding to Expand High-Tech Indoor Farming Across the U.S.
BrightFarms currently distributes its products to more than 2,000 stores in the U.S. and expects to expand its distribution to more than 15,000 stores by 2025
Agricultural Waste into Biopolymers?
Malaysia, Indonesia and Thailand are also responsible for producing more than 90 per cent of global palm oil, which consequently causes 27 million tonnes of waste per annum from fruit bunches (EFBs), fibres, shells and liquid effluent.
Perfecting IPM: Going beyond the crop walk and sticky cards
One company iUNU, has a system that uses AI to help with early pest detection. The system "learns" what healthy crops and plants look like, recognizes when anomalies occur, and then sends an alert when something is amiss.
Rise Gardens Secures Investment from Amazon Alexa Fund to Help Bring the Best of Indoor Farming to the Consumer Market
Extension of seed financing enables Rise Gardens to expand reach and offerings for popular indoor garden system that enables people to grow their own food year-round
Synthetic Biology in Agriculture
There are ways to improve the carbon efficiency of plants, while increasing production. By making use of diversified cropping systems growers can reduce the carbon footprint up to 300 %.
First Smart Farm of Its Kind in Canada Launches in Ottawa at Area X.O
The emerging solutions will help to improve crop yield and quality; optimize production efficiency and costs; reduce waste and carbon emissions from agricultural operations; further enhance food safety and security; and strengthen overall farm management.
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