-Global food systems generate $12 trillion of hidden costs, from environmental damage to public health -Revolutionizing current agri-food systems would bring economic returns of around $5.7 trillion, creating new business opportunities of up to $4.5 trillion each year by 2030 and creating environmental and health benefit
Company adds veteran leader Carl Casale; set to transform agriculture and achieve 2030 goal of reducing global synthetic chemical loads in agriculture by 80%
High consumer expectations, low levels of appreciation make it tough to be a farmer, finds new research
Farmers should care most about "providing safe, healthy, abundant and affordable food," said a majority of survey takers. Yet those same respondents would prefer their food come from smaller/specialty, local or organic farms-which can't necessarily compete on cost.
While conventional plant cultivation practices cause climate change, deforestation, loss of biodiversity and ecosystem degradation, this is not the case with sustainable agriculture.
Records 46 to 49 of 49
Introducing our cutting-edge J Series® JB3030C E & F Class White LEDs, featuring industry-leading LED efficiency up to 242 LPW or 3.33 PPF/W typical. Sharing the same high-reliability package, the two performance options of E & F Class allow luminaire manufacturers to boost performance for high efficacy lighting in outdoor areas, indoor harsh environments and horticulture applications. J Series JB3030C LEDs are an easy design choice: footprint compatible with 301B/H, available LM-80 data, and a full range of color temperatures (2700-6500K) and CRIs (70-80-90). Upgrade your lighting with unmatched performance and durability.