MIGAL Spearheading Transition of Agri-Photovoltaics From Vision to Reality: Hosts SunnySide APV Summit 2023 & Launches Agri-PV Knowledge Center
"We are excited about agrivoltaics' potential to improve land use, scale the production of clean energy and reduce food shortages - especially given the growing challenges facing agriculture in so many regions."
S2G Ventures' Annual Report Unveils Trends Shaping the Future of Food & AgTech in 2023
The future of food is being propelled by seismic tailwinds: massive demographic change spurring new consumer demand, significant advancements in the biology, chemistry and physics of food production to create new choices, and sustainability-minded investors.
SIKO supports development project for autonomously operating harvesting vehicle in fruit orchards - Autonomous robot for harvesting apples
Measurement and sensor solutions from SIKO are not only found in established industrial applications, SIKO GmbH is also currently supporting an agricultural research and development project with two rotary encoders from its range for mobile machines.
Faced with Serious Challenges, Agriculture Looks to Autonomous Technology for Timely Real-World Answers
Autonomous technology offers real-world solutions to these challenges today, including one vital advantage: automated agricultural equipment can work 24/7, increasing profits as well as safety, even with smaller staffs.
Using AI for data-driven farming of the future
Fuelled by proven new digital technologies - such as AI, ML, and cloud computing - and growing agribusiness-tech partnerships, the potential for AI to deliver for modern farming needs is huge.
WATER CONSERVATION HIGHEST PRIORITY FOR AGRICULTURE FIRMS AS DROUGHT THREAT INTENSIFIES
Water conservation and waste reduction will take priority over reaching Net Zero in the next 1-3 years as global agriculture businesses look to Internet of Things solutions to support their ambitions
Carbon Robotics Adds Industry's First LaserThinning Capability to its AI-powered LaserWeeder
The company's LaserWeeder surpasses 500 million weeds eliminated across 40 different crops. 2023 deliveries will bring LaserWeeders to farms in 17 U.S. states and three provinces in Canada
Employing VOCs as an Eco-Friendly Solution for Crop Production and Protection in 2023
The risk of pests spreading diseases and unwanted weeds decreases because of pesticides and herbicides. However, these chemicals often contain volatile organic compounds (VOCs).
Agtonomy Unveils Groundbreaking TeleFarmerâ„¢ Solution for Specialty Crop Farmers
TeleFarmerâ„¢ empowers farmers to remotely execute labor-intensive tasks, allowing them to supplement and uplift labor.
A new frontier for Agrivoltaics: the launch of the SYMBIOSYST project
The project will develop technological solutions and strategies to increase the competitiveness of agri-PV solutions across Europe minimizing the impact on landscape and surrounding environments.
APPLE KING ACHIEVES GROUNDBREAKING GRADING RESULTS WITH ELLIPS TRUE-AI
In mid-December, Apple King of Yakima, WA upgraded its existing Ellips TrueSort apple grading & sorting technology to incorporate Ellips' "Deep Learning" solution called TrueAI.
Developing Nondestructive Sensors for Quality Control
Farmers on the cutting edge of agriculture often use advanced techniques to evaluate their crops. Rather than cutting open fruit and sending the samples to a lab, some farmers have begun using nondestructive methods for quality control.
Siemens and 80 Acres Collaborate to Scale Vertical Farming
Siemens technology and capital is aiding 80 Acres Farms and its technology subsidary, Infinite Acres, in expansion to meet global food supply demands.
25 robots in the field at World FIRA 2023: the world's largest demo and exhibition area for autonomous agricultural solutions
Robots and autonomous solutions for a more resilient agriculture have now entered the farms. For its 7th edition, the World FIRA is getting a makeover and inviting industry players into the fields, around 20 robot demos on 2 hectares of cultivated plots.
Education opportunities abound from garden on roof of Tony and Libba Rane Culinary Science Center at Auburn University
The 4,400-square-foot garden is visited daily by students and faculty who ensure the space is not only beautiful but functional for the culinary laboratories and teaching restaurant,
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