Will This Area Be the Agriculture City of the Future?

Located between Shanghai's international airport and the center of the city, Sunqaio is an innovative way of providing the city with urban food production, as well as a developed area for the growing population.

Seed Treatment Market Report 2020, Industry Analysis, Share, Size, Trends & Forecast 2025

According to the latest research report by IMARC Group, the global seed treatment market size reached US$ 7.8 Billion in 2019.

Phoenix group (UAE) partners with FarmERP for digitizing their global agribusiness operations.

FarmERP is a pioneering digital platform for Agribusiness by Shivrai. To celebrate the beginning of this revolutionary venture, several events take place on the Foundation Day.

GrowGeneration Corp. Opens the Largest Hydroponic Store in the US

GrowGen's First Super Garden Center; 40,000 Square Feet of Retail and Distribution Space

JD Digits Named to Annual List of the World's Most Innovative Companies for 2020

The award honors businesses making the most profound impact on both industry and culture. JD Digits' effort in using data technology, AI and IoT as a competitive tool to energize Chinese agricultural industry was recognized by the magazine.

XAG Resumes Work and Drone Production to Aid Spring Planting, as China Steadily Recovers from Coronavirus Outbreak

To prepare for the upcoming spring planting season, XAG has therefore launched a Supply Chain Relief Initiative that helps its supplier partners resume production and improve industry efficiency.

Creator of the Impossible Burger to Give Keynote Address at AgTech NEXT Summit

AgTech NEXT is themed "Risks and Rewards" and is an intimate and collaborative thought leadership summit where farmers, entrepreneurs, investors, and strategic industry leaders will explore opportunities and challenges in the changing global food production system. The conference kicks off with Impossible Foods founder Pat Brown framing the rapid rise of plant-based proteins. Three days of discussion with practitioners from throughout the industry conclude with a conversation with former Monsanto CTO Robb Fraley about the lessons learned from GMO technology, communication with the public, and implications for the future of food production.

Farmobile Adds Blockchain to its Growing Patent Portfolio

Company is among the first to secure a patent to use blockchain in connection with ag data licensing or sales

Bytable Foods Inc. Debuting First Consumer-Traceable Food Product Using Blockchain

In partnership with Iowa-based Farmers Hen House, consumers will soon be able to see exactly where their eggs are coming from via unalterable data technology.

Plug and Play Kicks Off New Office in Fargo, North Dakota Focused on Agtech

"With the support of our Founding Partners, we are excited to build this ecosystem and find the next unicorn in this space," added Saeed Amidi, Founder and CEO of Plug and Play.

A Unique Farm is Growing in the Underground Tunnels of London

Growing Underground is the first of its kind vertical farm that is housed underneath the streets of London, using the air raid shelters from the second world war to create a very unconventional farm.

Project Deccan A Helping Hand To The Farmer's In Baramati

FarmERP has provided its entire platform to the Phoenix Group. The data captured through the software is collected and provided to the group which is then analyzed and managed over their platform.

Natufia leads tech and wellness trend with the world's first fully-integrated and automated hydroponic kitchen garden

Kitchen Garden brings life, light and nutrient-rich plants from kitchen to table

Using an Accurate Food Composition Analyzer to Stay on Top of Consumer Trends

One quick, nondestructive test can provide simultaneous analyses for compliant nutritional labeling, enhanced quality, and reduced cost

DESIGNED FOR THE FUTURE: STIMULATING DEBATE IN CONTROLLED ENVIRONMENT AGRICULTURE

Can we really feed 40,000 people with a 'SkyFarm'? Or will everyone in London have a 'Personal Food Computer' by 2040? These are the sorts of provocative questions being posed ahead of the upcoming Controlled Environment Agriculture (CEA) conference.

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